Now, here's the disclaimer for this recipe (I'm not even sure you can call it a recipe). I never measure anything for it. I do it all on taste. But here's what's in it:
1 large can of tomato sauce
1 can of diced tomatoes (do not drain)
1 can of pinto beans (rinsed)
1 can of dark red kidney beans (rinsed)
1 Medium onion diced (if you have time)
HERE'S WHERE IT GETS MUDDY
Salt and Pepper
*REMEMBER YOU CAN ALWAYS ADD BUT YOU CAN'T TAKE AWAY!
Stir it all up, set the temperature on medium-low and let the flavors meld. Taste it once in a while to see what you need to add. Once it's to the temperature and flavor you like, enjoy!
Enjoy with cheese, sour cream, and some tortilla chips if desired!